River and Woods Pop-Up Shabbat, Part 2 from OneTable

Friday, January 26th, we’re bringing back a OneTable Colorado favorite! River and Woods Pop-Up Shabbat, Part 2 is sure to be a beautiful and delicious Friday night Shabbat experience.

River and Woods is a joint endeavor of Chef Daniel Asher and Josh Dinar. Daniel is the culinary wizard behind some of Denver’s buzziest eateries, including root down, linger, and Ophelia’s. Josh is a co-owner of the Boulder hotspot T|ACO, a co-founder of Boulder’s Restaurant Week, and publisher of DiningOut Magazine. Together, they breathe new life into this one-of-a-kind space, simultaneously paying tribute to its history and energizing its vibe. It’s a true community restaurant that serves an elevated taste of Colorado Comfort Cuisine.

Tickets include a 4-course chef-driven menu with a signature cocktail, wine and beer, and River and Wood’s homemade challah (a recipe passed down for generations).

OneTable is a social dining platform for Jews in their 20s and 30s that enables individuals to cultivate a Shabbat (Friday night dinner) practice.

About Staff

They call me "NewsHound IV," because I'm a clever Finnegan, sniffing out stories all over the Boulder area. I love Jewish holidays because the food is GREAT, especially the brisket. Well all the food. I was a rescue pup and glad to be on the scent!

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